The package included a charter flight from London/Gatwick to Mombasa on Monarch Airlines. Upon arrival in Kenya, we were advised that the ship had a mechanical problem, and were accommodated for one night at a seaside resort (owned by the cruise company). Warm tropical sun, a fresh breeze off the ocean and the familiar beautiful scent of Frangipani (Plumeria) greeted us.
Frangipani (Plumeria) flowers
The second day, we transferred to the ship to commence our ocean voyage. The MS Royal Star is a 50-year old vessel which exudes a certain nostalgic charm. The 200-passenger ship, with its staff and crew of 100 provides a cozy and intimate setting for the cruising passenger. While the ship doesn't have all of the amenities of a modern, 3,000 passenger sailing "city", the Royal Star definitely provides a more personalized service.

M/S Royal Star
At Sea
We set out on a 950-mile journey eastward to the Seychelles Islands. Our heading was 90* due east and we chugged along at 15 knots/hour. The two full days at sea provided an opportunity to become better familiarized with the ship and onboard amenities. The daily ritual quickly became breakfast at 8am, suntanning and reading until noon, followed by lunch, a movie at 2pm, a nice nap, freshen-up for dinner, dinner and then some evening entertainment. The day was topped off by a stroll to the upper front deck and the quiet solitude of stargazing. We were blessed with beautifully bright, full-moon nights at the start of the cruise.

Indian Ocean sunset
No comments:
Post a Comment